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Tamara Meza, Global Networker for Consumers International, also welcomed the opportunity to bring consumer organizations together with FAO to find inclusive pathways towards sustainable food systems, food security and healthy diets for all. (...) This is putting people´s right to adequate food at risk. Consumer Council of Zimbabwe (CCZ), Consumers Education Trust from Uganda (CONSENT), Youth Education Network from Kenya (YEN), Consumer Awareness Organization from Nigeria and Rwanda Consumers’ Rights Protection Organization (ADECOR) presented good practices and challenges they face, such as lack of funding or low coordination between national and local government. (...) This event was organized by the FAO Right to Food Team, and was co-hosted by Consumers International, the global umbrella group representing more than 200 consumer organizations.
Language:English
Score: 650419.97 - https://www.fao.org/right-to-f...news/news-detail/ar/c/1377731/
Data Source: un
Tamara Meza, Global Networker for Consumers International, also welcomed the opportunity to bring consumer organizations together with FAO to find inclusive pathways towards sustainable food systems, food security and healthy diets for all. (...) This is putting people´s right to adequate food at risk. Consumer Council of Zimbabwe (CCZ), Consumers Education Trust from Uganda (CONSENT), Youth Education Network from Kenya (YEN), Consumer Awareness Organization from Nigeria and Rwanda Consumers’ Rights Protection Organization (ADECOR) presented good practices and challenges they face, such as lack of funding or low coordination between national and local government. (...) This event was organized by the FAO Right to Food Team, and was co-hosted by Consumers International, the global umbrella group representing more than 200 consumer organizations.
Language:English
Score: 650419.97 - https://www.fao.org/right-to-f...news/news-detail/ru/c/1377731/
Data Source: un
Consumers help make agrifood systems transformation a reality | 食物权 | 联合国粮食及 农业组织 FAO.org العربية 中文 english français Русский Español 食物权 背景 工作领域 食物权准则 资源 新闻与事件 Consumers help make agrifood systems transformation a reality News - 03.12.2021 3 December 2021, Rome - Consumers, with the support of consumer organizations, can be key to ensuring human rights for all people are met, according to a new report launched by the Food and Agriculture Organization of the United Nations (FAO). The publication, which explores the link between consumer organizations and the realization of the right to adequate food, highlights that consumers are part of the solution for the sustainable transformation of agri-food systems. (...) Achievements worldwide The report is released together with Consumer Organizations in Action , a collection of the good practices on food issues of consumer organizations, members of Consumers International, from around the world.  
Language:English
Score: 650345.07 - https://www.fao.org/right-to-f...news/news-detail/zh/c/1458742/
Data Source: un
DFS industry user agreements are considered contracts of adhesion or standard forms which do not allow consumers to negotiate changes to the agreement should consumers not agree with the specifics of the offer. (...) For example, two Kenyan DFS provider contracts mandate arbitration as the sole method of dispute resolution for consumers, even though Kenya’s Consumer Protection Act, in section 88(1), states that requiring a consumer to submit to arbitration is invalid as it prevents a consumer from exercising a right to commence an action in the High Court. (...) Examples of gray-listed practices included binding consumers to hidden terms, disproportionate cancellation fees, or financial penalties and restrictions on consumer remedies.
Language:English
Score: 649848.2 - https://www.itu.int/en/publica...s/files/basic-html/page65.html
Data Source: un
Instructional material | 01 November 1986 60 Modules COLLECTING AND RECEIVING AGRICULTURAL PRODUCE material for management training in agricultural co-operatives COST ACCOUNTING AND CONTROL material for management training in agricultural co-operatives RISK MANAGEMENT material for management training in agricultural co-operatives MARKETING OF AGRICULTURAL PRODUCE material for management training in agricultural co-operatives PROJECT PREPARATION AND APPRAISAL material for management training in agricultural co-operatives RURAL SAVINGS AND CREDIT SCHEMES material for management training in agricultural co-operatives MANAGEMENT OF LARGER AGRICULTURAL CO~OPERATIVES material for management training in agricultural co-operatives FINANCIAL MANAGEMENT material for management training in agricultural co-operatives EXPORT MARKETING material for management training in agricultural co-operatives CURRICULUM GUIDE for co-operative management training GRASSROOTS CO~OPERATIVE ACTION a guide for training of co-operative field workers A HOUSING CO-OPERATIVE: ORGANISATION material for training of co-operative advisers BASIC TRAINING METHODOLOGY material for training of co-operative trainers COOPERATIVE AUDIT AND CONTROL material for management training in co-operatives STAFF MANAGEMENT material for management training in agricultural co-operatives STORAGE MANAGEMENT material for management training in agricultural co-operatives CREDIT UNION ORGANISATION AND MANAGEMENT material for management training in credit unions RETAIL MANAGEMENT material for management training in consumer co-operatives A WORKERS' CO~OPERATIVE:FORMATION AND MANAGEMENT material for training of co-operatives advisers A WORKER'S CO~OPERATIVE: THE DECISION TO START material for training of co-operative advisers WORK PLANNING material for management training in agricultural co-operatives SUPPLY MANAGEMENT material for management training in agricultural co-operatives TRANSPORT MANAGEMENT material for management training in agricultural co-operatives BASIC ECONOMICS OF AN AGRICULTURAL CO-OPERATIVE a learning element for staff of agricultural cooperatives FOOD SPOILAGE AND PRESERVATION a learning element for staff of consumer cooperatives SHOPLIFTING a learning element for staff of consumer cooperatives LEAKAGE a learning element for staff of consumer cooperatives STOCK CONTROL RECORDS a learning element for staff of consumer cooperatives STOCK-TAKING a learning element for staff of consumer cooperatives CASH CONTROL USING A CASH REGISTER a learning element for staff of consumer cooperatives CASH CONTROL WITHOUT A CASH REGISTER a learning element for staff of consumer cooperatives HANDLING OF CASH a learning element for staff of consumer cooperatives WEIGHING AND PREPACKING a learning element for staff of consumer cooperatives WORK ORGANISATION AND STAFF MANAGEMENT a learning element for staff of consumer cooperatives SHOP HYGIENE a learning element for staff of consumer cooperatives NOTES FOR THE FIELD TRAINER PRICE - MARKING a learning element for staff of consumer cooperatives ORDERING GOODS a learning element for staff of consumer cooperatives THE STOCK RANGE a learning element for staff of consumer cooperatives PRICING a learning element for staff of consumer cooperatives CASH AND STOCK MANAGEMENT a learning element for staff of consumer cooperatives STORAGE a learning element for staff of agricultural cooperatives TRAINER`S NOTES on MATCOM "Learning Elements" for staff of consumer cooperatives A HANDICRAFT CO~OPERATIVE Management A WORKERS' CO~OPERATIVE ORGANISATION a learning element for members of workers' cooperatives A WORKERS' CO-OPERATIVE (BASIC ECONOMICS) a learning element for members of workers' cooperatives TRANSPORT a learning element for staff of agricultural cooperatives SUPPLY SERVICES a learning element for staff of agricultural cooperatives PLANNING AND CONTROLLING THE BUSINESS a learning element for staff of consumer cooperatives PLANNING a learning element for staff of agricultural cooperatives CROP COLLECTION a learning element for staff of agricultural cooperatives BUILDINGS AND EQUIPMENT FOR SMALL SHOPS a learning element for staff of consumer cooperatives THE BUDGET a learning element for staff of agricultural cooperatives BASIC ECONOMICS OF A CONSUMER CO-OPERATIVE a learning element for staff of consumer cooperatives A HANDICRAFT CO~OPERATIVE Formation RECEIPT OF GOODS a learning element for staff of consumer cooperatives SALESMANSHIP a learning element for staff of consumer cooperatives EASY LETTERING FOR SINGS AND POSTERS a learning element for staff of consumer cooperatives BASIC RULES FOR THE DISPLAY OF GOODS a learning element for staff of consumer cooperatives THE DISPLAY OF GOODS IN SELF-SERVICE SHOPS a learning element for staff of consumer cooperatives Tags: training, cooperatives, agricultural development, agriculture Regions and countries covered: Global Tools This content is available in español français A A+ A++ Print Share this content in © 1996-2022 International Labour Organization (ILO) | Copyright and permissions  | Privacy policy | Fraud alert | Disclaimer   Skip to top
Language:English
Score: 649504.44 - https://www.ilo.org/global/top...WCMS_628667/lang--en/index.htm
Data Source: un
Sameer Sharma, Senior Advisor, ITU Regional Office, Asia-Pacific   Initiatives taken by TRAI to safeguard consumers interest : Mr. Agneshwar Sen Advisor, TRAI  [ Bio ] [Presentation]   Consumer issues in India: Mr Apoorva Mehrotra, Business head, Vodafone [Bio] [ Presentation ]   Consumer Issues by Mr. (...) Biswapriya Bhattacharjee, Vice President, IMRB International  [Bio] [Presentation]      10:30-11:00 - Morning Tea 11:00-12:30 Session 5: QoS and Consumer Protection Session Chair : Ms. Jennifer McNeill, General Manager, Content, Consumer & Citizen, ACMA, Australia     Quality of Service Monitoring and Consumer Protection :Provisions of QoS and Consumer Protection, Initiatives to protect consumer interests, Issues and challenges : Dr. (...) Jennifer McNeill, General Manager, Content, Consumer & Citizen, ACMA, Australia [ Bio ] [ Presentation ]    Protecting rights of consumers for online services: NICTA, Papua New Guinea  [Bio] [Presentation]    Panel Discussion 10:30-11:00 - Morning Tea 11:00-12:30 Session 9: Consumer Protection : Challenges and Way Foreword Panel Discussion: Moderator, TRAI    Mr.
Language:English
Score: 649484.7 - https://www.itu.int/en/ITU-D/R...ts/2016/Mar-ITU-TRAI/home.aspx
Data Source: un
GSR14 BeSt pRactice GuidelineS on conSumeR pRotection in a diGital woRld Regulating the ever-changing ICT sector is like aiming at a moving target. (...) Complaints handling procedures that specifically encourage consumers to first seek redress with service providers can be successful and increase service providers’ awareness of consumer needs, rights and responsibilities. (...) This will bring consumers voices to the table in a framework of ongoing dialogue. 9.
Language:English
Score: 649477.3 - https://www.itu.int/en/ITU-D/C...BestPractices/GSR14_BPG_en.pdf
Data Source: un
In part of the NBTC, we seriously put the consumer protection policy at the heart of our decision making as well. Especially, we enhanced the year 2013 to be as “the Golden year of consumer protection in Thailand” so as to proactively protect telecommunications consumers. (...) In addition, in part of our broadcasting side, the NBTC also focused on cooperating with other relating organizations in Thailand in order to help promote the consumer rights and welfare, for example ; “the Memorandum of Understanding” was made among NBTC, Food and Drug Administration (FDA), the Office of the Consumer Protection Board(OCPB) and Consumer Protection Police Division on regulation on illegal and predatory advertisement of foods, drugs and health products in radio and television broadcasting businesses” through exchanging and sharing news, information, databases and ideas among consumer protection agencies.
Language:English
Score: 649259.5 - https://www.itu.int/en/ITU-D/C...Contribution_NBTC_Thailand.pdf
Data Source: un
Tamara Meza, Global Networker for Consumers International, also welcomed the opportunity to bring consumer organizations together with FAO to find inclusive pathways towards sustainable food systems, food security and healthy diets for all. (...) This is putting people´s right to adequate food at risk. Consumer Council of Zimbabwe (CCZ), Consumers Education Trust from Uganda (CONSENT), Youth Education Network from Kenya (YEN), Consumer Awareness Organization from Nigeria and Rwanda Consumers’ Rights Protection Organization (ADECOR) presented good practices and challenges they face, such as lack of funding or low coordination between national and local government. (...) This event was organized by the FAO Right to Food Team, and was co-hosted by Consumers International, the global umbrella group representing more than 200 consumer organizations.
Language:English
Score: 649060.64 - https://www.fao.org/right-to-f...news/news-detail/zh/c/1377731/
Data Source: un
More so the need to focus on consumer concerns in the increasingly globolised enviroment.  The ITU Digital Consumer Forum for Africa 2019 themed “Powering digital Africa through data protection, consumer privacy, trust and security" and workshop on “Collaborative approaches for consumer protection in Digital Financial Services (DFS)" will provide a platform to address emerging challenges and opportunities in the region.   (...) Recommendation on how to promote – build consumer awareness and enhance security of data and privacy  ​   ​ ​ ​​WORKSHOP - Consumer Rights and Protection for Digital Financial Services (DFS)  Thematic Areas; ​ 1.
Language:English
Score: 649014.94 - https://www.itu.int/en/ITU-D/R...er-Forum-for-Africa-2019-.aspx
Data Source: un