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PROPOSAL FOR A NEW UN/ECE STANDARD FOR TRUFFLES : NOTE / BY THE SECRETARIAT
PROVISIONS CONCERNING SALES TO THE CONSUMER Fresh truffles must be clean, brushed or washed, and free of soil. 5.1 Classification Truffles are classified in the three classes defined below: TRADE/WP.7/GE.1/2003/19 page 6 (a) “Extra” class Truffles in this class must be of superior quality. (...) – Truffles in the “Extra” class must have a weight of 20 grams or over; – Class 1 truffles must have a weight of 10 grams or over. 5.3 Provisions concerning tolerances Tolerances for species offered for sale Different species must be marketed separately. (...) moschatum Ferry de Bellone Body/ascocarp Dimensions From the size of a walnut to that of a human fist; in some cases, 10 cm or more in diameter From the size of a walnut to that of a human fist Shape Rounded or irregular, lobed Rounded or irregular, lobed; sometimes with a dimple at the base Skin/peridium Colour First reddish, then reddish-black, then brownish-black Blackish (never reddish before maturity) Appearance Verrucose Verrucose Verrucas Polygonal (4-6 sides), of average size (3-5 mm), ribbed lengthways, indented at the top, sub-friable Polygonal (5-6 sides), of average size (1-3 mm wide), generally smaller than those of T. melanosporum, not very salient, indented at the top, furrowed lengthways, not striated crosswise Peridium Adheres to gleba Fragile, comes off easily Flesh/gleba Consistency Firm Firm Colour at maturity Purplish-brown to crimson-tinged black Grey-brown to grey-black Veins Numerous, fine, filiform, very distinct and with many ramifications, white, turning to red in the air at maturity Coarse, thick and widely spaced, gangliform, sometimes fine and close together, white, unchanging Smell at maturity Intense, pleasant, typical Pleasant to strong, musky in the moschatum variety Taste Very pleasant, typical Pleasant; unpleasant in the moschatum variety Spores Number per ascus 1-3-4 (6) (average 3-4) 1-6 (average 5) Shape Strongly ellipsoid (like a rugby ball) Oblong-elliptical Colour Dark brown; opaque spores Light yellow, light brown; translucent spores Dimensions (excluding ornamentation) (20) 25-55 × (15) 20-�� � (15) 20-42 × 15-�� � Ornamentation Echinate: short, stiff spines, very close together, not wider at the base; base of spines joined in parts, forming small valleys (visible through a scanning electron microscope); height of spines: 2.5–� � Echinate: long, stiff and pointed spines, not joined at the base, sometimes flexuous; up to 6 � �� ���� Normal period of maturity 15 November to 15 March 15 November to 15 March TRADE/WP.7/GE.1/2003/19 page 11 Annex Botanical and organoleptic characteristics of marketable species of truffles (continued) Characteristics Tuber aestivum Vitt.
Language:English
Score: 1464132.4 - daccess-ods.un.org/acce...TRADE/WP.7/GE.1/2003/19&Lang=E
Data Source: ods
Going the Extra Mile for Marginalized Children | UNICEF Office of Innovation  Skip to main content Office of Innovation  Toggle navigation Global Links Visit UNICEF Global High contrast Office of Innovation  Explore the Office of Innovation About us Job vacancies Contact us Press Centre Main navigation What we do Research and Reports Stories Take Action Search area has closed. (...) March 2019 – It was a warm, sunny day in Odisha – much more pleasant than chilly Delhi. We had driven over five hours to reach Raikana Village in Rayagada District, home of the Kandha tribe. (...) Extending the resources and support to remote and often forgotten populations is what UNICEF does– we go the extra mile for children and families who may be otherwise forgotten.
Language:English
Score: 1368881.3 - https://www.unicef.org/innovat...r-marginalized-children-odisha
Data Source: un
GE.13-21049 Econo
Classification Persimmons are classified in three classes, as defined below. (i) “Extra” Class Persimmons in this class must be of superior quality. (...) Sizing is compulsory for classes “Extra” and I. The minimum size, irrespective of quality class, shall be not less than 40 mm. (...) Fruit has from six to eight seeds. Flesh dark brown, pleasant flavour. Izu Early-ripening cultivar, high-quality fruit, very sweet, delicious, non- astringent, medium-sized or large, round.
Language:English
Score: 1337584.4 - daccess-ods.un.org/acce...ADE/C/WP.7/GE.1/2013/14&Lang=E
Data Source: ods
GE.12-21144 (E)
Classification Persimmons are classified in three classes, as defined below. (i) “Extra” Class Persimmons in this class must be of superior quality. (...) Sizing is compulsory for classes “Extra” and I. The minimum size, irrespective of quality class, shall be not less than 40 mm. (...) Fruit has from six to eight seeds. Flesh dark brown, pleasant flavour. Izu Early-ripening cultivar, high-quality fruit, very sweet, delicious, non- astringent, medium-sized or large, round.
Language:English
Score: 1337584.4 - daccess-ods.un.org/acce...RADE/C/WP.7/GE.1/2012/3&Lang=E
Data Source: ods
Options can be something as simple as an extra plate with veggies, berries or nuts. The food on your table should be colorful and attractive.  (...) They might also  enjoy reading a book about vegetables and fruit to find out how they end up on the table.    5. Create a pleasant and friendly atmosphere at the table Spending time at the table is not only about satisfying your hunger – it’s also a great opportunity for your  family to spend time together.. (...) Mealtime should be relaxing and pleasant for everyone.  It is also a good time to discuss each other's culinary tastes when it comes to the dishes and foods that you put  on the table.
Language:English
Score: 1335895.8 - https://www.unicef.org/ukraine...ies/children-healthy-nutrition
Data Source: un
Long sleepless nights, extra care to not hurt me because I was born with cerebral palsy and their worries and fears about my future, how the society will receive me on the first day of school and many, many other things. (...) This is my only wish: equality and advanced rights for children with disabilities, in order to ensure that others, just like me, enjoy a pleasant family environment, welfare and health, education and training for the future, but above all, and most importantly, a more dignified life.
Language:English
Score: 1208282.8 - https://www.unicef.org/kosovop...sh-i-want-you-come-together-us
Data Source: un
Starting from 2010 the PCUz started implementation of the project to support full-scale introduction of a local system of machine readable travel documents with biometric identifiers by means of extra budgetary contribution of the USA. The project is focused on raising awareness of the key government officials involved on electronically enabled machine-readable identity and travel documents with biometric identifiers and development technical capacity for introducing biometric passports in accordance with the interoperable standards and specifications developed by ICAO. (...) Ladies and Gentlemen, in closing I wish you all a very engaging and successful Regional Seminar and pleasant stay in Tashkent. Thank you for your attention.
Language:English
Score: 1139673 - https://www.icao.int/Meetings/...s/4_AmbassadorSzabo-Speech.pdf
Data Source: un
TOWARDS SUSTAINABLE URBAN TRANSPORT AND MOBILITY
For instance, citizens would pay for using more advanced ITS solutions with their smart phones, or vehicles should pay extra tolls while entering the “zones of well-being”. 16. (...) Furthermore, mobility will be enhanced with the construction of dedicated cycling and walking lanes, which are safe, pleasant, and equipped with ITS solutions. These lanes will not only be pleasant for citizens to walk or bike and thus contribute directly to their health and well-being, but will also act as connectors between different public transport modes.
Language:English
Score: 1123822.2 - daccess-ods.un.org/acce...pen&DS=ECE/TRANS/2014/2&Lang=E
Data Source: ods
The airline has a business opportunity to expand it’s operations to Mount Pleasant, Falkland Islands (EGYP), which would be served by either the current fleet of WP-911s or WP-3 freighter aeroplanes on dry lease from parent company EDTO Airways. Background ICAO EDTO Workshop – Module 8 Practical Exercise McMurdo Phoenix Airfield Amundson Scott Station Rio Gallegos Ushuaia Punta Arenas Mount Pleasant Module 8 - Practical Exercise 5 18/07/2019 WP-911 60 Minute Area of Operation 60 minutes ICAO EDTO Workshop – Module 8 Practical Exercise Module 8 - Practical Exercise 6 18/07/2019 Develop recommendations for updating ACAR 121.001 to include EDTO provisions for all aeroplanes including: • Threshold and Maximum Diversion Times for two engine aeroplanes • Threshold and Maximum Diversion Times for aeroplanes with more than two engines • Other supporting regulations and guidance materials Assignment ICAO EDTO Workshop – Module 8 Practical Exercise Module 8 - Practical Exercise 7 18/07/2019 ICAO EDTO Workshop – Module 8 Practical Exercise McMurdo Phoenix Airfield Amundson Scott Station Rio Gallegos Ushuaia Punta Arenas Mount Pleasant 120 minutes 60 minutes 180 minutes 240 minutes WP-911 Typical Area of Operation Note: The WP-911 is certified for up to 300 minute EDTO capability by the State of Design based on operations beyond 60 minutes. (...) • 300 Minutes • Other Value • No Limit Module 8 - Practical Exercise 11 ICAO EDTO Workshop – Module 8: Implementing EDTO Regulations 18/07/2019 McMurdo Phoenix Airfield Amundson Scott Station Ushuaia Mount Pleasant Rio Gallegos Punta Arenas 120 minutes 60 minutes 180 minutes 240 minutes WP-3 Typical Area of Operation Note: The WP-3 has an EDTO time limited system capability of 225 minutes.
Language:English
Score: 1115585.5 - https://www.icao.int/WACAF/Doc...ctical%20Exercise%20Slides.pdf
Data Source: un
Nicholas Head, Telecom Networks POTRAZ No. 30 The Chase Block A, Emerald Business Park Mount Pleasant Harare Zimbabwe Tel : +263 23 333032 Fax : +263 4 333041 Email nick@potraz.gov.zw COORDINATOR ZIMBABWE 39. (...) Alfred Director Finance POTRAZ No. 30 The Chase Block A, Emerald Business Park Mount Pleasant Harare Zimbabwe Tel : +263 23 333032 Fax : +263 4 333041 Email alfred.marisa@potraz.gov.zw ZIMBABWE 45. (...) Nokuthula Executive Assistant POTRAZ No. 30 The Chase Block A, Emerald Business Park Mount Pleasant Harare Zimbabwe Tel : +263 04 333032 Fax : +263 4 333041 Email : nokuthula.jamela@potraz.gov.zw
Language:English
Score: 1094874.2 - https://www.itu.int/ITU-D/fina...ls-06/list_of_participants.PDF
Data Source: un