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Black, R. y otros (2013), Maternal and child undernutrition and overweight in low-income and middle- income countries, The Lancet, Volume 382, Issue 9890. ___(2008), “Maternal and Child undernutrition: global and regional exposures and health consequences”, The Lancet Series, January 17, 2008. (...) Doak, C. y otros (2005), “The Dual Burden Household and the nutrition transition paradox”, International Journal of Obesity, 29. ___(2000), “Overweight and Underweight Coexist within households in Brazil, China and Russia”, Journal of nutrition, Dec 130(12). (...) Rivera, J. y otros (2014), “Childhood and adolescent overweight and obesity in Latin America: a systematic review”, Lancet Diabetes Endocrinology Vol 2.
Idioma:Español
Puntuación: 1331930.1 - https://www.cepal.org/sites/de...america_latina_y_el_caribe.pdf
Fuente de datos: un
REPORT OF THE SPECIAL RAPPORTEUR ON THE RIGHT TO FOOD ON HER MISSION TO POLAND : NOTE / BY THE SECRETARIAT
According to a survey carried out by the World Health Organization (WHO), 31 per cent of 11-year-old boys and 21 per cent of 11-year-old girls in Poland are overweight or obese.30 According to the dietary survey mentioned in the previous paragraph, 41 per cent of adult men were overweight and 15.7 per cent were obese. For women, 28.7 per cent were overweight and 19.9 per cent were obese. 38. The Special Rapporteur welcomes the fact that the Government considers combating overweight and obesity as a high priority and welcomes several initiatives it has taken to promote healthy ways of eating. As early as 2007, Poland implemented a national prevention programme for overweight and obesity and non-communicable diseases through dietary improvement and increased physical activity.
Idioma:Español
Puntuación: 1300903.5 - https://daccess-ods.un.org/acc...en&DS=A/HRC/34/48/ADD.1&Lang=S
Fuente de datos: ods
VISIT TO ITALY :REPORT OF THE SPECIAL RAPPORTEUR ON THE RIGHT TO FOOD
GE.20-11288 (S) 140920 150920  Consejo de Derechos Humanos 43er período de sesiones 24 de febrero a 20 de marzo de 2020 Tema 3 de la agenda Promoción
Idioma:Español
Puntuación: 1206111.1 - https://daccess-ods.un.org/acc...en&DS=A/HRC/43/44/ADD.5&Lang=S
Fuente de datos: ods
‘Worldwide trends in body-mass index, underweight, overweight, and obesity from 1975 to 2016: A pooled analysis of 2416 population-based measurement studies in 128.9 million children, adolescents, and adults’, The Lancet, 390(10113), pp. 2627–2642 2.
Idioma:Español
Puntuación: 1186155.5 - https://www.unicef.org/lac/sit...20alianza%20NN-%20Final_ok.pdf
Fuente de datos: un
REPORT OF THE SPECIAL RAPPORTEUR ON THE RIGHT TO FOOD ON HER MISSION TO MOROCCO : NOTE / BY THE SECRETARIAT
Morocco has also experienced a recent increase in adult obesity, particularly among women, with over one half of women either overweight or obese. 9 Progress in improving community infrastructure, combined with unhealthy food habits and increase in fast food consumption, are the major contributors to the increase in overweight and chronic diseases. (...) Cultural norms representing an intentional desire to gain weight on the part of Moroccan women in the name of beauty are also a contributing factor. Although overweight and obesity are more widespread in urban areas, they also now exist in rural areas. 8. (...) Fourteen per cent of children under 5 years of age are overweight (see ibid.). 44. A number of strategies and programmes implemented by the Ministry of Health and its partners to promote a healthy diet and to address the problem of insufficient micronutrients have led to an improvement in the population’s nutritional status.
Idioma:Español
Puntuación: 1165615.2 - https://daccess-ods.un.org/acc...en&DS=A/HRC/31/51/ADD.2&Lang=S
Fuente de datos: ods
Disponible en: English Palabras clave: Métodos prospectivos , Escenarios mundiales futuros The growing global obesity problem: Some policy options to address it Año: 2004 Tipo de recurso: Material técnico After analysing trends in food consumption, overweight and obesity, this paper provides possible remedies to stop and reverse the obesity epidemic in high-income countries, and to prevent similar developments in low- and middle-income ones.
Idioma:Español
Puntuación: 1164242.4 - https://www.fao.org/global-per...sources/technical-material/es/
Fuente de datos: un
PROGRAMMES AND INTERVENTIONS FOR THE IMPLEMENTATION OF THE PROGRAMME OF ACTION OF THE INTERNATIONAL CONFERENCE ON POPULATION AND DEVELOPMENT IN THE CONTEXT OF POPULATION, FOOD SECURITY, NUTRITION AND SUSTAINABLE DEVELOPMENT : REPORT OF THE SECRETARY-GENERAL
Se puede consultar en www.fao.org/3/a-i4465s.pdf. 3 Panel Mundial sobre Agricultura y Sistemas Alimentarios para la Nutrición, “The cost of malnutrition: why policy action is urgent”, informe técnico núm. 3 (Londres, 2016). 4 FAO y otros, El estado de la seguridad alimentaria y la nutrición en el mundo 2019: Protegerse frente a la desaceleración y el debilitamiento de la economía (Roma, 2019). 5 Véase https://www.who.int/es/news-room/fact-sheets/detail/obesity-and-overweight. E/CN.9/2020/3 4/23 20-00647 siendo una de las principales causas de muerte y discapacidad a nivel mundial y continúa amenazando la supervivencia, el crecimiento y el desarrollo de los niños, los jóvenes, las economías y las naciones. 5. (...) La prevalencia de la obesidad en adultos casi se triplicó durante el mismo período, de modo que actualmente hay unos 2.000 millones de adultos con sobrepeso u obesidad, lo que contribuye a que mueran 4 millones de personas al año y se pierdan 120 millones de años de vida saludable en todo el mundo 8. __________________ 6 Global Burden of Disease 2017 Diet Collaborators, “Health effects of dietary risks in 195 countries, 1990-2017: a systematic analysis for the Global Burden of Disease Study 2017”, The Lancet, vol. 393, núm. 10184 (mayo de 2019). 7 OMS, “New global estimates of child and adolescent obesity released on World Obesity Day”, 10 de octubre de 2017. 8 Global Burden of Disease 2015 Obesity Collaborators, “Health effects of overweight and obesity in 195 countries over 25 years”, New England Journal of Medicine, vol. 377 (2017). (...) Influir en la demanda pública de dietas saludables depende de las guías alimentarias basadas en alimentos, que encaran la ingesta insuficiente de algunos grupos de alimentos al tiempo que reducen el consumo excesivo de otros. __________________ 20 Global Burden of Disease 2015 Obesity Collaborators, “Health effects of overweight and obesity in 195 countries over 25 years”. 21 Hunt Allcott, Benjamin B.
Idioma:Español
Puntuación: 1106908 - https://daccess-ods.un.org/acc...t?open&DS=E/CN.9/2020/3&Lang=S
Fuente de datos: ods
FOLLOW-UP AND IMPLEMENTATION OF THE VIENNA DECLARATION AND PROGRAMME OF ACTION : INFORMATION PRESENTED BY THE NEW ZEALAND HUMAN RIGHTS COMMISSION : NOTE / BY THE SECRETARIAT
Looking at a select group of screening data from the Asia Pacific Region for the period of 2007-2011, it is clear where some of the most significant problems lie: • 37.7% had obvious untreated tooth decay • 43.0% had obvious gingival infection • 45.9% had preventable/treatable skin/nail conditions of feet or ankles • 46.1% had never had an eye exam • 32.1% failed pure tone hearing screening • 15.9% had low bone density • 41.4% of adults were either overweight or obese Many UN Treaty bodies and NHRI’s are aware that States are not collecting the sort of data on people with disability that is needed to properly monitor compliance with the CRPD.
Idioma:Español
Puntuación: 1084872.9 - daccess-ods.un.org/acce...t?open&DS=A/HRC/20/NI/5&Lang=S
Fuente de datos: ods
REPORT OF THE SPECIAL RAPPORTEUR ON THE RIGHT TO FOOD, OLIVIER DE SCHUTTER :ADDENDUM
GE.12-10096 (S) 160112 140212 Consejo de Derechos Humanos 19º período de sesiones Tema 3 de la agenda Promoción y protección de todos los derechos humanos, civiles, políticos,
Idioma:Español
Puntuación: 1068395.3 - https://daccess-ods.un.org/acc...en&DS=A/HRC/19/59/ADD.3&Lang=S
Fuente de datos: ods
VISIT TO AZERBAIJAN : REPORT OF THE SPECIAL RAPPORTEUR ON THE RIGHT TO FOOD
Even though there are no alarming overweight and obesity problems, there are some early signs of emerging problems of overeating and unhealthy food. 63. (...) Children under 12 months of age have substantially higher rates of being underweight than other age groups and the prevalence for children in low-income households is significantly higher than that of children in more affluent households. Overweight, obesity and malnutrition 71. In 2018, 14.1 per cent of children under five were overweight and 19.9 per cent of adults were obese. (...) Studies have indicated that breastfed children perform better on intelligence tests, are less likely to be obese or overweight and are less prone to diabetes later in life.
Idioma:Español
Puntuación: 1068395.3 - https://daccess-ods.un.org/acc...en&DS=A/HRC/43/44/ADD.1&Lang=S
Fuente de datos: ods