Home

Résultats 1 - 10 sur un total d'environ 3,323 pour overweight. La recherche a pris 1.057 seconde(s).  
Trier par date/Trier par pertinence
REPORT OF THE SPECIAL RAPPORTEUR ON THE RIGHT TO FOOD, OLIVIER DE SCHUTTER : ADDENDUM
As detailed below, the overweight and obesity emergency that Mexico is facing could have been avoided, or largely mitigated, if the health concerns linked to shifting diets had been integrated into the design of those policies. (...) Families benefiting from Oportunidades spend an average of 70 per cent of the cash transfer on so-called “better quality” calories, including greater expenditure on meat, fruit and vegetables, which reduced the risks of children becoming overweight or obese in families benefiting from this support.13 Doubts have more recently been expressed, however, about the benefits of the papilla (Nutrisano) for infants of 6 to 23 months of age included in Oportunidades,14 although this seems to be attributable to the fact that the iron contained in the supplement was not easily fixed by the organism.
Langue:Français
Ponctuation: 1420596.1 - daccess-ods.un.org/acce...en&DS=A/HRC/19/59/ADD.2&Lang=F
Source de données: ods
Disponible sur: English Mots-clés: Méthodes de prospective , Scénarios d'avenir à l'échelle mondiale The growing global obesity problem: Some policy options to address it Année: 2004 Type de ressource: Matériel technique After analysing trends in food consumption, overweight and obesity, this paper provides possible remedies to stop and reverse the obesity epidemic in high-income countries, and to prevent similar developments in low- and middle-income ones.
Langue:Français
Ponctuation: 1295344.8 - https://www.fao.org/global-per...sources/technical-material/fr/
Source de données: un
REPORT OF THE SPECIAL RAPPORTEUR ON THE RIGHT TO FOOD ON HER MISSION TO POLAND : NOTE / BY THE SECRETARIAT
According to a survey carried out by the World Health Organization (WHO), 31 per cent of 11-year-old boys and 21 per cent of 11-year-old girls in Poland are overweight or obese.30 According to the dietary survey mentioned in the previous paragraph, 41 per cent of adult men were overweight and 15.7 per cent were obese. For women, 28.7 per cent were overweight and 19.9 per cent were obese. 38. The Special Rapporteur welcomes the fact that the Government considers combating overweight and obesity as a high priority and welcomes several initiatives it has taken to promote healthy ways of eating. As early as 2007, Poland implemented a national prevention programme for overweight and obesity and non-communicable diseases through dietary improvement and increased physical activity.
Langue:Français
Ponctuation: 1292977.1 - https://daccess-ods.un.org/acc...en&DS=A/HRC/34/48/ADD.1&Lang=F
Source de données: ods
VISIT TO ITALY :REPORT OF THE SPECIAL RAPPORTEUR ON THE RIGHT TO FOOD
GE.20-11288 (F) 250920 280920  Conseil des droits de l’homme Quarante-troisième session 24 février-20 mars 2020 Point 3 de l’ordre du jour
Langue:Français
Ponctuation: 1195797.4 - https://daccess-ods.un.org/acc...en&DS=A/HRC/43/44/ADD.5&Lang=F
Source de données: ods
FOLLOW-UP AND IMPLEMENTATION OF THE VIENNA DECLARATION AND PROGRAMME OF ACTION : INFORMATION PRESENTED BY THE NEW ZEALAND HUMAN RIGHTS COMMISSION : NOTE / BY THE SECRETARIAT
Looking at a select group of screening data from the Asia Pacific Region for the period of 2007-2011, it is clear where some of the most significant problems lie: • 37.7% had obvious untreated tooth decay • 43.0% had obvious gingival infection • 45.9% had preventable/treatable skin/nail conditions of feet or ankles • 46.1% had never had an eye exam • 32.1% failed pure tone hearing screening • 15.9% had low bone density • 41.4% of adults were either overweight or obese Many UN Treaty bodies and NHRI’s are aware that States are not collecting the sort of data on people with disability that is needed to properly monitor compliance with the CRPD.
Langue:Français
Ponctuation: 1079855.5 - daccess-ods.un.org/acce...t?open&DS=A/HRC/20/NI/5&Lang=F
Source de données: ods
PROGRAMMES AND INTERVENTIONS FOR THE IMPLEMENTATION OF THE PROGRAMME OF ACTION OF THE INTERNATIONAL CONFERENCE ON POPULATION AND DEVELOPMENT IN THE CONTEXT OF POPULATION, FOOD SECURITY, NUTRITION AND SUSTAINABLE DEVELOPMENT : REPORT OF THE SECRETARY-GENERAL
Disponible à l’adresse : www.fao.org/3/a-i4465f.pdf. 3 Groupe mondial d’experts sur l’agriculture et les systèmes alimentaires au service de la nutrition, note technique no 3, « The cost of malnutrition: why policy action is urgent » (Londres, 2016). 4 FAO et consorts, L’état de la sécurité alimentaire et de la nutrition dans le monde 2019 : Se prémunir contre les ralentissements et les fléchissements économiques (Rome, 2019). 5 Voir www.who.int/news-room/fact-sheets/detail/obesity-and-overweight. E/CN.9/2020/3 20-00647 4/23 causes de décès et d’invalidité dans le monde et continue de menacer la survie, la croissance et le développement des enfants, des jeunes, des économies et des nations. 5. (...) Le __________________ 6 Global Burden of Disease 2017 Diet Collaborators, « Health effects of dietary risks in 195 countries, 1990–2017: a systematic analysis for the Global Burden of Disease Study 2017 », The Lancet, vol. 393, no 10184 (mai 2019). 7 OMS, Nouvelles estimations mondiales sur l’obésité chez les enfants et les adolescents publiées à l’occasion de la Journée mondiale de l’obésité, 10 octobre 2017. 8 Global Burden of Disease 2015 Obesity Collaborators, « Health effects of overweight and obesity in 195 countries over 25 years », New England Journal of Medicine, vol. 377 (2017). (...) Le tableau de bord de suivi des progrès en matière de nutrition en Afrique __________________ 20 Global Burden of Disease 2015 Obesity Collaborators, « Health effects of overweight and obesity in 195 countries over 25 years ». 21 Hunt Allcott, Benjamin B.
Langue:Français
Ponctuation: 1067597.9 - https://daccess-ods.un.org/acc...t?open&DS=E/CN.9/2020/3&Lang=F
Source de données: ods
REPORT OF THE SPECIAL RAPPORTEUR ON THE RIGHT TO FOOD, OLIVIER DE SCHUTTER :ADDENDUM
GE.12-10094 (F) 100212 160212 Conseil des droits de l’homme Dix-neuvième session Point 3 de l’ordre du jour Promotion et protection de tous les droits de l’homme, civils,
Langue:Français
Ponctuation: 1055847.5 - https://daccess-ods.un.org/acc...en&DS=A/HRC/19/59/ADD.3&Lang=F
Source de données: ods
VISIT TO AZERBAIJAN : REPORT OF THE SPECIAL RAPPORTEUR ON THE RIGHT TO FOOD
Even though there are no alarming overweight and obesity problems, there are some early signs of emerging problems of overeating and unhealthy food. 63. (...) Children under 12 months of age have substantially higher rates of being underweight than other age groups and the prevalence for children in low-income households is significantly higher than that of children in more affluent households. Overweight, obesity and malnutrition 71. In 2018, 14.1 per cent of children under five were overweight and 19.9 per cent of adults were obese. (...) Studies have indicated that breastfed children perform better on intelligence tests, are less likely to be obese or overweight and are less prone to diabetes later in life.
Langue:Français
Ponctuation: 1055847.5 - https://daccess-ods.un.org/acc...en&DS=A/HRC/43/44/ADD.1&Lang=F
Source de données: ods
REPORT OF THE SPECIAL RAPPORTEUR ON THE RIGHT TO FOOD ON HER MISSION TO PARAGUAY : NOTE / BY THE SECRETARIAT
According to the First National Survey of Non-communicable Disease Risk Factors, over 50 per cent of adults of both sexes are overweight and 20 per cent are obese.39 About 30 per cent of pregnant women using the health service in 2014 were overweight.40 Obesity is more prevalent among the urban population and tends to increase with age. 74. (...) According to data provided by the Food and Nutrition Monitoring System, in 2007, 21 per cent of schoolchildren and adolescents were overweight or obese. The current figure is around 30 per cent.41 The promotion of a healthy diet and physical activity in schools is fundamental to the battle against the epidemic of child obesity.
Langue:Français
Ponctuation: 967401.3 - https://daccess-ods.un.org/acc...en&DS=A/HRC/34/48/ADD.2&Lang=F
Source de données: ods
POPULATION, FOOD SECURITY, NUTRITION AND SUSTAINABLE DEVELOPMENT : REPORT OF THE SECRETARY-GENERAL
., “Prevalence thresholds for wasting, overweight and stunting in children under 5 years”, Public Health Nutrition, 2018 vol. 22, no 1 (janvier 2019). (...) Bien qu’une bonne nutrition à la fin de l’enfance et à l’adolescence puisse compenser partiellement les déficits antérieurs, des recherches récentes confirment qu’une bonne nutrition pendant la grossesse et les deux premières années de la vie est cruciale pour le développement optimal de l’enfant14. __________________ 12 Global Burden of Disease 2017 Diet Collaborators, “Health effects of dietary risks in 195 countries, 1990-2017: a systematic analysis for the Global Burden of Disease Study 2017”, The Lancet, vol. 393, no 10184 (mai 2019). 13 Development Initiatives, 2018 Global Nutrition Report. 14 Robert E Black et al., “Maternal and child undernutrition and overweight in low-income and middle-income countries”, The Lancet, vol. 382, no 9890 (août 2013).
Langue:Français
Ponctuation: 942190.7 - https://daccess-ods.un.org/acc...t?open&DS=E/CN.9/2020/2&Lang=F
Source de données: ods