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The amount of Beta carotene , vitamin C and vitamin E found in moringa exceed those amounts commonly found in other  plant parts. (...) Vitamin C Just one ounce of Moringa leaves contains the daily recommended  amountof Vitamin C. (...) Vitamin B2 (Ribo flavin) also present in moringa leaves.
Idioma:Inglés
Puntuación: 253.85 - https://www.fao.org/fsnforum/es/comment/5125
Fuente de datos: un
The amount of Beta carotene , vitamin C and vitamin E found in moringa exceed those amounts commonly found in other  plant parts. (...) Vitamin C Just one ounce of Moringa leaves contains the daily recommended  amountof Vitamin C. (...) Vitamin B2 (Ribo flavin) also present in moringa leaves.
Idioma:Inglés
Puntuación: 253.85 - https://www.fao.org/fsnforum/index.php/ru/comment/5125
Fuente de datos: un
“A few doses short of vitamin A or iron, and you throw away a child’s ability to do their best in life. (...) Maize fortification In response, the government launched a programme in 2006 to fortify all commercially milled maize with iron, vitamin A, folic acid and zinc. Legislation, Mr. Siamusantu says, is also expected by February 2007 to mandate that all maize meal sold in stores contain these essential vitamins and nutrients. (...) “We were concerned how the vitamins and minerals would affect the taste, smell and quality of our product.
Idioma:Inglés
Puntuación: 253.3 - https://www.un.org/africarenew...E2%80%98hidden-hunger%E2%80%99
Fuente de datos: un
CCNFSDU Information document 1 INFORMATION DOCUMENT DERIVATION OF NUTRIENT REFERENCE VALUES- REQUIREMENTS (NRVs-R) FOR LABELLING PURPOSES IN THE GUIDELINES ON NUTRITION LABELLING (CXG 2-1985) Nutrient NRV-R INL98, AI, or both RASB source documents for derivation of NRVs-R CCNFSDU Report Vitamins Vitamin A 800 µg (RAE or RE) INL98 IOM (2001) REP 16/NFSDU, 2015 Vitamin D* 5 ‒ 15 µg INL98 and A1 WHO/FAO (2004) IOM (2011), EFSA (2016) REP 17/NFSDU, 2016 Vitamin C 100 mg INL98 Average EFSA (2013), NIHN (2013) REP 15/NFSDU, 2014 Vitamin E 9 mg AI Nordic Council (2013), and average of EFSA (2015), NHRMC/MOH (2006) , NIHN (2013), WHO/FAO (2004) REP 16/NFSDU, 2015 REP 17/NFSDU, 2016 Vitamin K 60 µg INL98 WHO/FAO (2004) REP 13/NFSDU, 2012 Thiamin 1.2 mg INL98 WHO/FAO (2004) REP 13/NFSDU, 2012 Riboflavin 1.2 mg INL98 WHO/FAO (2004) REP 13/NFSDU, 2012 Niacin 15 mg NE INL98 WHO/FAO (2004) REP 13/NFSDU, 2012 Vitamin B6 1.3 mg INL98 WHO/FAO (2004) REP 13/NFSDU, 2012 Folate 400 µg DFE INL98 WHO/FAO (2004) REP 13/NFSDU, 2012 Vitamin B12 2.4 µg INL98 WHO/FAO (2004) REP 13/NFSDU, 2012 Pantothenate 5 mg INL98 WHO/FAO (2004) REP 13/NFSDU, 2012 Biotin 30 µg INL98 WHO/FAO (2004) REP 13/NFSDU, 2012 Minerals Calcium 1,000 mg INL98 WHO/FAO (2004) REP 13/NFSDU, 2012 Magnesium 310 mg INL98 Average IOM (1997), NIHN (2013), WHO/FAO (2004), Nordic Council (2013) REP 16/NFSDU, 2015 Iron 14 mg, 22 mg INL98 WHO/FAO (2004) REP 16/NFSDU, 2015 Zinc 11 mg, 14 mg INL98 iZiNCG (2004) REP 15/NFSDU, 20141 Iodine 150 µg INL98 WHO/FAO (2004) REP 13/NFSDU, 2012 Copper 900 µg INL98 IOM (2001) REP 16/NFSDU, 2015 Selenium 60 µg INL98 and AI Average IOM (2000), NHMRC/MOH (2006), EFSA (2014), NIHN (2013), Nordic Council (2013) REP 15/NFSDU, 2014 Manganese 3 mg AI Average EFSA (2013), IOM (2001) REP 15/NFSDU, 2014 Molybdenum 45 µg INL98 IOM (2001) REP 15/NFSDU, 2014 Phosphorus 700 mg INL98 IOM (1997) REP 16/NFSDU, 2015 Other Protein 50 g INL98 WHO/FAO (2007) REP 14/NFSDU, 2013 Fluoride Not established REP 15/NFSDU, 2014 Chromium Not established REP 16/NFSDU, 2015 Chloride Not established REP 16/NFSDU, 2015 1 Also footnote and dietary description * The value of 15 µg is based on minimal sunlight exposure throughout the year.
Idioma:Inglés
Puntuación: 253.17 - https://www.fao.org/fileadmin/...mmittee/docs/INF_CCNFSDU_e.pdf
Fuente de datos: un
The amount of Beta carotene , vitamin C and vitamin E found in moringa exceed those amounts commonly found in other  plant parts. (...) Vitamin C Just one ounce of Moringa leaves contains the daily recommended  amountof Vitamin C. (...) Vitamin B2 (Ribo flavin) also present in moringa leaves.
Idioma:Inglés
Puntuación: 253.1 - https://www.fao.org/fsnforum/fr/comment/5125
Fuente de datos: un
Fish provides 30% of protein needs in local diets. » Cook books are distributed and utilisation workshops are conducted by MAL and Partners Supplementation Dietary Diversity RESPONSE TO UNDERNUTRITION SOME HIGH IMPACT INTERVENTIONS SUPPLEMENTATION » Twice per year children under 5 years receive Vitamin A capsule supplements » Achieves a geographical coverage of about 90% » It is estimated that supplementation results in 23% reduction in mortality. Supplementation Commercial Fortification Dietary Diversity RESPONSE TO UNDERNUTRITION SOME HIGH IMPACT INTERVENTIONS COMMERCIAL FORTIFICATION » By mandate, refined sugar in Zambia is fortified with Vitamin A » Several other commercial products are fortified with Vitamin A UNDERNUTRITION!!!!!!!!!!!!!! (...) ANEMIA PREVALENC E Children 6 – 59 months = 46.9% (1999) among pregnant women = 50 % of women attending antennal clinics are affected VITAMIN A DEFICIENC Y 54% of children under 5 years severely affected UNDER WEIGHT 15% of children under 5 Commercial Fortification Supplementation Dietary Diversity RESPONSE TO UNDERNUTRITION SOME HIGH IMPACT INTERVENTIONS Biofortification BIOFORTIFICATION SUSTAINABLE FOOD BASED INTERVENTION » Biofortification is an agricultural approach to better nutrition. » Uses conventional breeding to select for higher vitamin and mineral contents in staple crops (is not GMO) » Focuses on 3 micronutrients that are most limiting: vitamin A, zinc, and iron » Targets people who eat large amounts of staple foods daily and who mostly live in rural areas » Offers a one-time research investment to develop crops; recurrent costs are low BIOFORTIFIED CROPS FOR ZAMBIA 2013 Iron (Zinc) Beans 2012 Provitamin A Maize Provitamin A Sweet Potato 2012 IMPACT OF PROVITAMIN A INTAKE COMMERCIALISATION OF ORANGE MAIZE IN ZAMBIA GV665A • SEEDCO • Tasked to produce 100mt in 2014 GV664A • ZAMSEED • Tasked to produce 100mt in 2014 GV662A • KAMANO SEED • Tasked to produce 50mt in 2014 ACTORS IN VITAMIN A MAIZE VALUE CHAIN Partnerships with MAL, MoH, MoE, Com Dev, NGOs Partnerships with WFP, World Bank, Millers, Retail shops FROM RESEARCH TO CONSUMPTION » Advocacy and promotional campaigns for scaling up nutrition » Policy analysis and formulation » Delivery of services, e.g. linking farmers to markets post harvest handling etc » Implementation of government and donor funded projects » Knowledge and information sharing and dissemination » Mobilization of resources to address/resolve malnutrition DELIVERING BIOFORTIFIED CROPS AREAS OF COLLABORATION » Consumption patterns and attitudes for new crops are a difficult to change.
Idioma:Inglés
Puntuación: 253.1 - https://www.fao.org/fileadmin/...sentations/DAY2_Ps2_Zambia.pdf
Fuente de datos: un
The amount of Beta carotene , vitamin C and vitamin E found in moringa exceed those amounts commonly found in other  plant parts. (...) Vitamin C Just one ounce of Moringa leaves contains the daily recommended  amountof Vitamin C. (...) Vitamin B2 (Ribo flavin) also present in moringa leaves.
Idioma:Inglés
Puntuación: 253.1 - https://www.fao.org/fsnforum/index.php/fr/comment/5125
Fuente de datos: un
Search Close Search UNICEF Fulltext search Max Press release UNICEF: Win for Bangladesh as Vitamin A campaign reaches 20.8 million children 23 December 2020 UNICEF/UN0353782/Paul Children are receiving Vitamin A plus supplements under the National Vitamin A plus campaign (NVAC+). Available in: বাংলা English DHAKA, 23 December 2020: The National Vitamin A plus campaign has reached 20.8 million children aged between 6 months and 5 years with the important immunity boosting supplement. (...) The Government has institutionalised real-time monitoring and reporting for the National Vitamin A Plus Campaign using mobile phones to report campaign operations.
Idioma:Inglés
Puntuación: 253.04 - https://www.unicef.org/banglad...n-reaches-208-million-children
Fuente de datos: un
The amount of Beta carotene , vitamin C and vitamin E found in moringa exceed those amounts commonly found in other  plant parts. (...) Vitamin C Just one ounce of Moringa leaves contains the daily recommended  amountof Vitamin C. (...) Vitamin B2 (Ribo flavin) also present in moringa leaves.
Idioma:Inglés
Puntuación: 252.35 - https://www.fao.org/fsnforum/index.php/zh-hans/comment/5125
Fuente de datos: un
UNICEF and the Chinese Ministry of Health noted that the cost of reducing vitamin and mineral deficiencies was only a couple of cents per person per year, while the potential economic benefits could be as high as $86 billion over the next 10 years. (...) Bellamy and China's Vice Health Minister of Health Wang Longde stressed that the Government's success with iodine should be just the start of the campaign to increase children's access to the lifesaving vitamins and minerals to offset such forms of hidden hunger as iron deficiency anaemia and vitamin A deficiency. (...) About 12 per cent of children are deficient in Vitamin A, which Mr. Wang said led to impaired immunity in children with the increased likelihood of infectious diseases, including pneumonia and diarrhoea.
Idioma:Inglés
Puntuación: 252.35 - https://news.un.org/en/story/2004/09/114112
Fuente de datos: un